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MEDIA AND AWARDS

REVIEWS: Do not take our word for it. Hear the conversation about Pampas Steakhouse on the web.

 

 

Open Table

OPEN TABLE:

Experience Pampas and enjoy a steakhouse like no other. We feature authentic Argentine cuisine and utilize the traditional Argentine method of grilling a la parrilla over oak wood and a bank of hot coals. Pampas specialties include empanadas, chorizo, chimichurri sauce and our house specialty "Baby Beef" and "The Brick" Filet.
ZAGAT

ZAGAT:

Zagat gives "consumers a voice" and provides "fabulously reliable" ratings coupled with "clever", "accurate" reviews distilled from "surveyors' original comments"; considered "indispensable" - when the question is where to eat, "Zagat has the answer."
YELP

YELP:

I LOVE THIS PLACE! and i can say that 100x more! This place is honestly my favorite restaurant in town. Not only is the food superb, the service is impeccable. The restaurant is small but cozy. The dark wood and simple decor gives this place an understated elegance.
TRIP ADVISOR

TRIP ADVISOR:

I have been in a lot of restaurants around the world. Was here during some business trips two times with my colleagues. We all agreed that the brick filet is by far the best steak that we ever had in our lives, and we had quite some

CITY SEARCH

CITY SEARCH:

My husband and I went there for our 6 Year Anniversary. It was our first time. The reservations were for 8 and we wanted a booth. We got there at 8 and the hostess which was amazing. She told us we had to wait for a booth. We sat at the bar which is beautiful just like the place.